Butter and Pinch Cookies
may 16, 2022 11:57 By Suporte
Buttery cookies are also known as "danish cookies" and began to be produced, as the name suggests, in Denmark.
Ingredients
- 01 cup flour;
- 1/4 cup of caster sugar;
- 75 grams of butter.
- São José Guava
Method of preparation
1- You will mix everything with very clean hands until it turns into a beautiful acorn.
2- After that, refrigerate for 30 minutes to rest, and we'll get a shape.
3- The rested dough we open it and cut it in the shape we want to make the cookies, but to make the pinch with the guava you cut it round, put the candy in the middle and "pinch" to close.
4- Bake everything in a medium oven until the butt is golden brown.
5- Then wait for it to cool well.
Tips:
You can store in a jar with a lid.
You can decorate with chocolate or frosting.
